Easy Beef Meatballs in Fragrant Tomato Sauce
Author: 
Recipe type: Family Friendly Meal
 
An easy weeknight meal for the family.
Ingredients
  • 1kg beef mince
  • ⅓ cup seasoned bread crumbs
  • ⅔ cup shredded parmesan cheese
  • ⅓ cup sun dried tomato pesto
  • 1 28oz can fire roasted diced Muir Glen organic tomatoes
  • 1 tbsp dried rosemary
  • salt and pepper to taste
  • couscous to serve over
  • plain yoghurt (optional)
Instructions
  1. Preheat oven to 400F
  2. Line a baking tray with aluminum foil for easy clean up
  3. mix together the beef mince, bread crumbs, parmesan cheese and tomato pesto
  4. create meatballs that are around the size of a golf ball and place on the baking try
  5. Baked at 400F for 25 minutes
  6. Place canned tomatoes and rosemary in a large pan
  7. Warm over medium heat. Add salt and pepper to taste
  8. Once the meatballs are cooked fully, add to the tomato sauce at let simmer around 5 minutes
  9. Serve over couscous (follow package instruct ructions) and add a dollop of yoghurt (optional)
  10. Note: If you want it a bit saucier, add some chicken stock.
Recipe by Roasted at https://www.roastedmontreal.com/2016/06/easy-beef-meatballs-in-fragrant-tomato-sauce.html