Compost Blondie Brownies
Author: 
Recipe type: Bar
Prep time: 
Cook time: 
Total time: 
 
An easy blondie brownie recipe that uses up odd bits in your cupboard.
Ingredients
  • 114g unsalted butter, softened plus extra for tin
  • 200g sugar
  • 2 eggs
  • 170g flour
  • ¼ tsp salt
  • 1tsp vanilla extract
  • 1½ cups filler such as a combination of chopped chocolate, nuts or candied fruit
Instructions
  1. Preheat oven to 350F
  2. Grease 8"/20cm square tin with extra butter
  3. Beat butter and sugar until light and fluffy (about 1 minute)
  4. Add eggs, beat and make sure everything is well mixed
  5. Add flour and salt mix until just combined.
  6. With a spoon stir in filler
  7. Pour into greased tin and then try and smooth it out
  8. Bake 30-35 minutes
  9. Let cool on rack.
  10. While still warm cut into squares.
Recipe by Roasted at http://www.roastedmontreal.com/2014/01/compost-blondies.html